Christmas is here and it’s time to plan your big party at home. This year, serve your guests a delicious mix of Indian and Continental. Add a twist to your delicacies and enjoy your Christmas dinner like never before.
Recipes by:Dhanya Samuel, The Spice Adventuress, Food Blog
The ‘Indian’ Cosmopolitan
Replace the classic cranberry juice with Rooh Afza and complement the rose flavour with some tangy lime and orange juice.
Ingredients
15ml Rooh Afza
20ml Triple Sec
15ml lemon juice
15ml orange juice
15ml sugar syrup
35ml vodka
Ice cubes
Orange wedge; for garnish
Chilled cocktail glasses
Method
- Fill a cocktail shaker with ice cubes and add all the ingredients.
- Shake well.
- Double strain into a chilled cocktail glass
- Rub the rim of the glass lightly with the orange wedge and garnish with the same.
Box – To make sugar syrup, add 1 cup sugar and 1 cup water to a saucepan, heat till the sugar dissolves. Cool and use.
