‘I have believed that if you want to do something, go the whole hog. I love food and I want to explore the food industry, probably open a restaurant. But I don’t want to randomly start something just because I have the capital. I want to do it properly, probably do a course in restaurant management. Whatever it is, I know it is going to have to do with food, it is my passion!’ 

In the film, Trisha plays a baker, who runs her own restaurant. Her character maintains a food blog in which she shares culinary tips. Since she has not played such a role before, she jumped at the opportunity when she was approached. Trisha also plays the role of a ghost and the details of which are strictly under wrapps!