JFW Recipes

6 Easy-To-Make Lunchbox Dishes!

Tastiest!

Sandwich Sushi

Inspired by sushi, this delicious alternative will leave your kids wanting more.

Ingredients

8 slices whole wheat bread, crusts removed

1 tbsp butter

½ avocado, sliced

1-2 iceberg lettuce leaves, shredded

½ redcapsicum, sliced

For stuffing (veg)

1 ½ tbsp, cheese spread

½ carrot, grated

1 tbsp, raisins

For stuffing (non veg)

½ chicken, cooked and shredded

1 cup, creamed corn (canned)

1 tbsp chives, chopped (optional)

2 tbsp mayonnaise

Method

  • For the vegetarian stuffing, mix the carrot, raisins and cheese spreadin a bowl.
  • For the chicken and corn filling,combine chicken, corn and chives and mayonnaise in a bowl.
  • Place bread on a flat surface; use a rolling pin to flatten the bread. Spread butter on one side of each bread slice.
  • Spread the filling over the slices, leaving a 2cm strip along top edge. Top with avocado. Roll up and close the pocket. Cut each sandwich into 3 rounds.
  • Wrap these sandwiches tightly in cling film. Refrigerate until required.

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