HOME-STYLE PRAWN FRY

Ingredients

1 kg – Prawns
2 tbsp – Ginger-garlic paste
3 tsp- Chilli powder
1/2 tsp – Turmeric powder
Juice of 1 lemon
Salt to taste
3 tsp – Oil (Use gingerly oil for better flavor)

Method

1. Clean and wash the prawns. Drain well.
2. Mix together all the ingredients except the oil and marinate the prawns in this paste for about an hour.
3. Heat the oil in a frying pan, add the marinated prawns and fry till they are well done.

Goes excellent with beers and other spirits.